Yields 2
Ingredients
– 8 oz. steak
– 1 small onion
– 1 bell pepper
– 1 Tbs cumin
– 1 Tbs garlic powder
– Pinch of chili powder
– Salt and Pepper to taste
– 1 Tbs avocado oil
– 4 Tbs guacamole
Instructions
1.) Chop onion, steak and peppers into slices
2.) Coat frying pan in avocado oil
3.) Add sliced ingredients
4.) Season with dry ingredients
5.) Cook until well done
6.) Plate, top with guacamole and enjoy!
